Bhupinder Anand, MD
- Achalasia facts
- What is the definition of achalasia?
- What is achalasia?
- What are the symptoms of achalasia?
- What causes achalasia?
- How is achalasia diagnosed?
- What is the treatment for achalasia?
- Diet, oral medications, and botulinum toxin (Botox) to treat achalasia
- Dilation and esophagomyotomy to treat achalasia
- Find a local Gastroenterologist in your town
- Achalasia is a rare disease of the muscle of the lower esophageal body and the lower esophageal sphincter.
- The cause of achalasia is unknown; however, there is degeneration of the esophageal muscles and, more importantly, the nerves that control the muscles.
- Common symptoms of achalasia include
- Complications of achalasia include lung problems and weight loss.
- Achalasia may increase the risk of cancer of the esophagus, but this not well established.
- Achalasia can be diagnosed by X-ray, endoscopy, or esophageal manometry.
- Treatments for achalasia include
- oral medications,
- dilation or stretching of the esophagus,
- surgery, and
- injection of muscle-relaxing medicines (botulinum toxin) directly into the esophagus.
- There is no specific diet to treat achalasia. However, some
patients learn what foods seem to pass through the esophagus more easily, and make dietary alterations
to include those foods in their diet, for example:
- drinking liquid foods
- drinking more water with meals, and
- drinking carbonated beverages (the carbonation seems to help "push" the food through the esophageal sphincter).
- If a person with achalasia has weight loss that is substantial; their diet may be supplemented by a liquid diet that is complete (contains all necessary nutrients to prevent malnutrition).
What is the definition of achalasia?
Achalasia can be defined as the lack of the lower esophageal sphincter to relax and the presence of abnormal motility in the remainder of the esophagus.
Medically Reviewed by a Doctor on 7/24/2015
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