"Nov. 28, 2012 -- Many pork chops and ground pork products in the U.S. may be tainted with antibiotic-resistant bacteria, including one that the USDA does not look for, a Consumer Reports study shows.
The new report also found"...
- Patient Information:
No information provided.
Last reviewed on RxList: 6/30/2008
This monograph has been modified to include the generic and brand name in many instances.
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