Rocky Mountain Spotted Fever

• Rocky Mountain spotted fever is caused by the bacterium Rickettsia rickettsii.



• The bacterium is spread to humans through the bite of infected ticks, and so the disease is most common in months where ticks are active, such as summer.



• Despite the name, the disease is not limited to the Rocky Mountains but rather occurs throughout most of the U.S.



• Symptoms of headache, fever, and fatigue begin about a week after exposure. A few days later, a rash develops. The rash may be so mild that it is hard to see or so dramatic that it progresses to gangrene. Other possible symptoms include confusion, abdominal pain, and vomiting.



• Most cases require hospitalization, and severe cases require intensive care.



• The disease is diagnosed by finding high titers of antibodies in the blood or by seeing the organism under a microscope in specially stained skin biopsies.



• The treatment of choice is the antibiotic doxycycline (Vibramycin, Oracea, Adoxa, Atridox). Prompt treatment improves survival and reduces complications.



• Most people with RMSF recover completely over a few weeks. In severe cases, patients may have brain damage or other neurological problems that persist after treatment.



• The risk of RMSF can be reduced by reducing exposure to ticks. This includes avoiding areas that have large concentrations of ticks, using insect repellents and wearing protective clothing.



• Because the risk of infection increases with the duration of tick attachment, people should check themselves for ticks when they return from an outing.

Source: MedicineNet.com
http://www.medicinenet.com/rocky_mountain_spotted_fever/article.htm