Definition of Watermelon

Reviewed on 6/3/2021

Watermelon: A fruit of African origin that is, in reality, a vegetable related to cucumbers and squash. Watermelon is 92% water and 8% sugar. It is rich in lypocene, an antioxidant that gives it its characteristic color. It is fat free.


What causes tooth decay? See Answer

Health Solutions From Our Sponsors